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Shrimp Mango Salad

Refreshing shrimp mango salad with shrimp, cucumber, mangos, lime juice and cilantro. This makes a tasty appetizer or dinner over nachos.
Prep Time 10 mins
Cook Time 10 mins
Total Time 20 mins
Course Appetizer
Cuisine American
Servings 1 Serving


  • 1 lb. cooked shrimp
  • 1 cucumber
  • 2 limes
  • 1 mango
  • 1 tbsp cilantro


  • If the shrimp is not already cooked, peeled, and de-veined then begin by cooking the shrimp.
  • Dice the cooked shrimp and place them into a medium sized mixing bowl.
  • Chop one cucumber into small pieces and dice one mango. Place the cucumber and mango into the mixing bowl once they are all diced. Then chop 1 tbsp. of cilantro finely and toss into the mixing bowl.
  • Cut 2 limes in half and squeeze as much lime juice as possible over the mixing bowl from each half.
  • Mix everything together well.
  • Serve by itself, over a bed of rice, with chips, or even crackers.
Keyword 30 minute recipe, appetizer, salad, shrimp mango salad